SA Table: 19 April 2023 2019 pea-shoots and basil

pea-shoots and basil

Serve with flavourful meat dishes such as lamb accompanied by a sweet mint sauce

the Leopard’s Leap South African Table presents guests with the opportunity on 16 May 2020

Made from Chenin Blanc

while being gently approachable

SA Table: 19 April 2023 2019 pea-shoots and basilSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food